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Amid 25 acres of gardens and organic fields, Los Poblanos’s 45 guest rooms are spread across Territorial Revival–style haciendas, 1930s structures with pitched tin roofs, and newly built lavender-field-adjacent buildings. The latter rooms offer stunning views of the Sandia Mountains, which blush their namesake watermelon at sunset. Families love the Field suites with their full kitchens, dining areas, and separate kid-friendly bunk rooms. Set in a renovated dairy barn, the inn’s restaurant, Campo, has become a coveted reservation for guests and locals alike. (Booking ahead is a must, as tables fill several weeks in advance.)
