Food & Drink

Smashed Olives with Burrata

Fried bread, torn creamy burrata, and smashed castelvetrano olives tossed with lemon, olive oil, and herbs! Perfect appetizer, snack,...

hot dogs with vinegared iceberg and potato chips

In something I never expected to have to clarify, this is a hot dog recipe but it is not...

Easy Strawberry Pie

The easiest homemade strawberry pie with a graham cracker crust, and dolloped with cream cheese whipped cream! Perfect summer...

chicken salad for celery enthusiasts

I’m not sure if this is a sign of hitting a certain age — like a sudden interest in...

raspberry swirl cheesecake bars

While I’m not from a cheesecake family — it is never unwelcome, but we are more deeply devoted to...

banana chocolate chip cake

Somehow, despite how impossible it seems (to me, a person who has neither aged nor matured a day), that...

miso chicken and rice

How do you cook when your kitchen isn’t available for kitchen-ing? On a Sunday last April, I awoke at...

simple crispy pan pizza

If you want a homemade pizza that requires no kneading, no special flour, or long wait time (because who...

winter cabbage salad with mandarins and cashews

I’ve craved this specific salad all month and finally caved. I know we’re supposed to be baking cookies — and...

pumpkin basque cheesecake

It’s been 17 months since I first questioned whether anyone even needed another recipe for a basque cheesecake —...

crunchy brown butter baked carrots

My strongest opinion on Thanksgiving sides is that whenever possible, they should come in a casserole dish (or its...